Blue is one color that works pretty much in every contemporary dining room. The many shades of blue are ease to incorporate and its natural hue allows it to easily blend in whit both white and trendy gray.
If you love color you’ll be excited about the interesting hues on display this season. Scandinavian style has greatly influenced this fall’s top color choices so bring on the peach wine teal dusty blue and eggplant.
To accent this palette bring in a hint of brass and don’t shy away from deep wooden tones for serving pieces chairs and bowls. White marble can add contrast to the darker hues as well as a sense of elegance. So serve up a delicious cheese plate on a marble board and don’t forget the figs! More is more when it comes to this palette…
Place the banquette next to a big window and eat your meals in natural light. Your dining space can become the second sunroom surely a decision that will have you reaping benefits for many years! There’s no such thing as vitamin D! We love this setting by Elizabeth Zeschin.
You can also celebrate the affordable price of this centerpiece! Fresh produce and budget-friendly flowers combine to create a decadent look that’s fit for a fall display. Read on for details on how to dress up your :
The popular perception that disturbs its distinctly contemporary appeal is far from the truth. You do not need to bring a plethora of bright hues to give the dining room a cheerful edge. Understated and exquisite here are that showcase how you can brighten the urbane dining space without going overboard.